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Simple Way to Make Favorite Sourdough Banana Bread

Sourdough Banana Bread. Banana bread is a comfort food classic. My secret is plenty of brown sugar, overripe bananas, and a specific mixing order for the ultimate sourdough banana bread. A few years ago, I had the pleasure of sampling the most delicious banana bread in all the land.

Sourdough Banana Bread Add the mashed bananas, honey, eggs, and sourdough starter, again beating until smooth. DIRECTIONS Cream together the shortening and sugar, add egg and mix until blended. Stir in bananas and sourdough starter.

Hey everyone, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, sourdough banana bread. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Sourdough Banana Bread is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They're fine and they look fantastic. Sourdough Banana Bread is something that I have loved my whole life.

Banana bread is a comfort food classic. My secret is plenty of brown sugar, overripe bananas, and a specific mixing order for the ultimate sourdough banana bread. A few years ago, I had the pleasure of sampling the most delicious banana bread in all the land.

To begin with this particular recipe, we must first prepare a few components. You can cook sourdough banana bread using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sourdough Banana Bread:

  1. {Take 113 g of soft unsalted butter.
  2. {Get 50 g of brown sugar.
  3. {Make ready 40 g of condensed milk.
  4. {Make ready 1 of large egg (70g).
  5. {Prepare 1 tsp of dark rum or vanilla extract.
  6. {Get 1 cup of unfed sourdough starter(room temperature).
  7. {Get 3 of bananas, mashed.
  8. {Prepare 240 g of all purposes flour, sifted.
  9. {Get 1/2 tsp of salt.
  10. {Make ready 1/2 tsp of baking soda.

This Banana Bread made with a sourdough starter is a light and delicious bread full of pure banana flavor that is so good you don't even need to add butter! For another recipe that gives you a tangy sourdough flavor, try my Easy Sourdough Brownies. Step by step sourdough banana bread: You can use either a stand mixer or hand mixer for this, whichever is easier for you. Beat the butter and sugar in a large mixing bowl until fluffy and well combined.

Instructions to make Sourdough Banana Bread:

  1. Grease and flour 8 nonstick rectangle carbon steel muffin pan (5.5*9cm) or 8*5 inch loaf pan..
  2. In a separate bowl combine the flour, salt, and baking soda then sifted..
  3. Cream together the butter with sugar. Add egg, and rum (vanilla). Mix in the condensed milk, sourdough starter and mashed bananas..
  4. Add the flour mixture to banana mixture and mix just until combined. Do not over-mix. (Or you will have tough bread!).
  5. Pour the batter into a greased 9x5-inch bread pan. Bake at 350°F for 40-45 minutes or until a toothpick inserted into the center of the loaf comes out clean..
  6. Cool completely prior to slicing..
  7. So moist and yummy!.

Cream together the butter, sugar, egg, and vanilla. Mix in the sourdough starter and mashed bananas. In a separate bowl combine the flour, salt, and baking soda. Add the flour mixture to banana mixture and mix just until combined. Sourdough banana bread is a huge hit in my house and one of the most loved recipes on my site.

So that is going to wrap this up with this special food sourdough banana bread recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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