Best-Ever Banana Bread. This was the BEST bread EVER! In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined.
Mix the mashed bananas with your eggs, vegetable oil and vanilla. Line a loaf pan with parchment paper and grease with cooking spray. In a large bowl, whisk together flour, baking soda, and salt.
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, best-ever banana bread. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
This was the BEST bread EVER! In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined.
Best-Ever Banana Bread is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Best-Ever Banana Bread is something which I've loved my whole life. They're fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook best-ever banana bread using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Best-Ever Banana Bread:
- {Take 1 1/4 cup of sugar.
- {Take 1/2 cup of butter or margarine,softened.
- {Take 2 of eggs.
- {Get 1 1/2 cup of mashed very ripe bananas (3 to 4 medium).
- {Prepare 1/2 cup of buttermilk or milk.
- {Get 1 tsp of vanilla.
- {Take 2 1/2 cup of all-purpose flour.
- {Get 1 tsp of baking soda.
- {Make ready 1 tsp of salt.
- {Prepare 1 cup of chopped nuts, if desired.
This recipe makes the best banana bread ever - seriously. It is so tender, so rich in banana flavor and so, so easy to make. You don't even need an electric mixer - just a fork to mash the bananas and a wooden spoon to mix the batter together. We consider out best-ever banana bread recipe to be the gold standard of banana breads.
Instructions to make Best-Ever Banana Bread:
- Heat oven to 350°F . Grease bottoms only of 2 (8x4-inch)loaf pans or 1 (9x5-inch)loaf pan..
- In large bowl, mix sugar and butter. Add eggs,bananas,buttermilk and vanilla ; beat with electric mixer on medium speed until smooth.Stir in flour,baking soda,salt and nuts just until moistened. Pour batter into pans..
- Bake 8-inch loaves 1hour,9-inch loaf 1 1/4 hours, or until toothpick inserted in center comes out clean. Cool 10 minutes. Loosen sides of loaves from pans; remove from pan to cooling rack. Cool about 1 hour before slicing..
- High Altitude (3500-6500ft): Increase flour to 2 3/4 cups. In step 1,heat oven to 375°F. In step2,add 1/4 cup water with buttermilk. Bake 8-inch loaves about 1hour 5minutes,9-inch loaf about 1hour 30 minutes..
It's top-rated by our readers and has made plenty of appearances at our office potlucks. This bread is moist, filled with banana flavor (it's the perfect way to use up ripe bananas ) and it gets extra texture and flavor from toasted walnuts. We wanted great banana bread, the won't-last-til-morning, bake-for-any-and-every-occasion kind. We wanted a moist, tender loaf chock full of pure banana flavor with a gentle sweetness. Very moist and it freezes well.
So that is going to wrap it up for this special food best-ever banana bread recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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