Recipe of Quick Best Ever Banana Nut Bread (from Cooks.com)

Best Ever Banana Nut Bread (from Cooks.com). Add eggs and bananas, mixing well. Combine dry ingredients; stir into banana mixture just until all ingredients are moistened. The best bananas for banana bread are bananas that have been frozen.

I've made it from a lot of different recipes, and I've created my own recipes as well. So when I got a review copy of The Cook's Illustrated Cookbook, the banana bread recipe was on my short list. I wanted to make it immediately, but there was one thing that forced me to wait.

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Add eggs and bananas, mixing well. Combine dry ingredients; stir into banana mixture just until all ingredients are moistened. The best bananas for banana bread are bananas that have been frozen.

To begin with this particular recipe, we have to prepare a few ingredients. You can have best ever banana nut bread (from cooks.com) using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Best Ever Banana Nut Bread (from Cooks.com):

1. {Get 2 cup of sifted flour.
2. {Get 1 tsp of baking soda.
3. {Prepare 1/4 tsp of salt.
4. {Make ready 1/2 cup of butter.
5. {Take 1 cup of sugar.
6. {Make ready 2 of eggs.
7. {Take 1 tsp of vanilla.
8. {Prepare 3 large of or 4 small mashed bananas.
9. {Get 1 cup of chopped nuts.

Whisk flour, baking soda and salt together in large bowl. A good recipe for banana nut bread is one of the most cherished items in a baker's recipe box. A favorite with many families, a slice of banana bread is a welcome treat at breakfast, in lunch boxes, and after evening mealtimes. Banana bread is also quick and easy to make, which makes it a popular recipe for novice bakers to choose.

Instructions to make Best Ever Banana Nut Bread (from Cooks.com):

1. Sift flour, soda, and salt..
2. Cream butter, add sugar an cream together..
3. Add eggs and vanilla. Stir until thoroughly mixed..
4. Stir in mashed bananas..
5. Fold in dry ingredients and nuts..
6. Place in well greased loaf pan..
7. Bake at 325°F for 55 to 60 minutes or until toothpick comes out clean..

In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. Combine dry ingredients, add alternately with bananas & milk. Spray loaf baking dish with nonstick spray. In a medium bowl, combine mashed bananas, eggs, butter and sugar and extract.

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