Recipe of Homemade Banana Bread

Banana Bread. In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended.

Add the banana mixture to the creamed mixture and stir until combined. Add dry ingredients, mixing just until flour. When life gives you bananas, it's time to make banana bread.

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, banana bread. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Banana Bread is one of the most popular of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Banana Bread is something which I have loved my whole life. They are nice and they look wonderful.

In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have banana bread using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Banana Bread:

1. {Prepare 1 1/2 cups of flour.
2. {Make ready 1/2 tsp of salt.
3. {Make ready 1/2 tsp of ground cinnamon.
4. {Prepare 1 tsp of vanilla.
5. {Take 1 tsp of baking soda.
6. {Get 1 of egg.
7. {Prepare 1/2 cup of sugar.
8. {Get 1/2 cup of brown sugar.
9. {Prepare 2 of bananas.

Bake bananas into sweet loaves of goodness, with nuts, chocolate, or plain and delicious. Store overly-ripe bananas in the freezer until you have enough to make bread. Cut up thick slices of the bread and freeze them for a lunch box treat or for an on-the-go breakfast, toasted and spread with peanut or almond butter. Banana Bread Tips How do I quickly ripen bananas?

Instructions to make Banana Bread:

1. Preheat oven to 350f.
2. In a bowl, stir all the dry ingredients together making sure no flour or sugar clumps.
3. Add vanilla, egg and mix.
4. Add bananas and mix well.
5. Grease/spray loaf pan.
6. Pour batter into loaf pan, spreading evenly.
7. Bake time varies, it took me 45 minutes but im in the mountains! On the valley floor this took me 55 minutes.
8. Baking tips: 1. Every oven varies on time 2. Elevation affects baking time as well.

When baking with bananas, use ones that are ripe (or even overripe) to yield the best flavor. If you have a day or two to spare, place bananas and an apple, avocado, peach or tomato in a brown paper bag and keep on your counter. In a large bowl, whisk together flour, sugar, baking soda, and salt. In a medium bowl, whisk together banana, melted butter, eggs, and vanilla. The best bananas to use for banana bread are those that are over-ripe.

So that's going to wrap it up for this exceptional food banana bread recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!